Love the Chicago-style hot dog? Sound off in the comments.
4 Hot dog sausages
2 Hot dog buns
0.7oz Red pepper
1oz Diced onion
1.7oz Yellow mustard paste
Step by Step Cooking Instructions:
Preparation of Honey Mustard Sauce:
Yellow mustard + yellow mustard seeds + honey
Hot dog buns:
Air fry at 180°C for 5 min.
Hot dog sausages:
Air fry at 180°C for 10 min.
Pile on the toppings in this order:
Honey mustard sauce, hot dog sausages, red pepper, pinckles, honey mustard sauce, diced onion.