Who doesn’t love a big, tender, juicy steakhouse burger? This is the ultimate steakhouse burgers. They are packed with flavor and reliably juicy, even when fried to well-done.
Ingredients:
4 Slices of colored pepper
17oz Filet mignon
1 Homemade carrot whole wheat bread
2 Slices of kale
2 Slices of white onion
6 Slices of tomato
6 Slices of cucumber
1oz Mayonnaise
1oz Thai chili sauce
0.1oz Salt
0.07oz Crushed black pepper
Oil
Step by Step Cooking Instructions:
Colorful peppers:
+Salt
+ Black pepper
+ Oil
Air fry at 180°C for 10 minutes
Filet mignon:
+Salt
+ Black pepper
+ Oil
Air fry at 180°C for 15 minutes
Homemade carrot whole wheat bread:
Air fry at 180°C for 10 minutes
Enjoy!