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Breakfast with KOOC - Healthy Chicken Sandwich

Start your energetic day with a yummy and healthy breakfast! This sandwich tastes perfect by mixing together crunchy veggies, tender flavorful chicken breast and creamy guacamole. And it's super easy to prepare!


200g Chicken breast

1/4 Iceburg lettuce

3 Slices of whole wheat bread

30g Mayonnaise

30g Guacamole

1g Salt

0.3g Crushed black pepper

5g Oil

0.5g Sweet pepper powder


Step by Step Cooking Instructions:

Step 1: Shred the lettuce.  

Step 2: Slice the chicken breast, add sweet pepper powder, black pepper, salt, and oil. Marinate for a while.

Step 3: Air fry the marinated chicken breast to 180 ℃ for 10 minutes.

Step 4: Toast the whole wheat bread on setting 4

Step 5: Mix shredded lettuce with mayonnaise

Step 6: Top the toasted bread with shredded lettuce, cooked chicken breast and a second slice of bread. Spread guacamole on a third slice of bread and lay on the top.

Step 7: Cut off the edges with a knife and wrap the sandwich with parchment paper. Cut it in two.

Enjoy your yummy low-fat breakfast!



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